With a touch of Andwell's alchemy and years of experience, Andwell Brewery transforms the finest ingredients to bring you a truly exceptional and internationally acclaimed portfolio.
An award-winning brewery committed to using the finest ingredients and combining the best floor-malted English Maris Otter barley with chalk aquifer-percolated water, rich in natural ions and goodness to create their amazing Mash. Once in the Brew Kettle, Andwell Brewery carefully adds selected hop varieties, chosen for their distinctive aroma and bittering qualities.
The brewery is based in a former trout smokehouse in the idyllic riverside hamlet of Andwell, Hampshire. The perfect setting to indulge their passion - crafting truly exceptional and exceptional (and internationally-acclaimed) real ale and beer.
Winner of SIBA Gold Award | Bottled Speciality Beer 2012 as well as International Beer Challenge 2016 Bronze Award.
Andwell’s award-winning light golden lager is brewed with English barley and has a gentle spicy hop aroma. This premium Lager takes its influence from Czech-style pilsners with a light golden colour produced from a combination of floor-malted English barley.
Hopped using noble Czech Saaz and German Tettnang, our lager is lovingly and slowly matured for six weeks prior to fine-filtering and then bottling.